Kit Feijoada - Bring Brazil to Your Table
Bring Brazil to Your Table with Gofoodly’s Kit Feijoada
At Gofoodly, we’re passionate about helping you enjoy the authentic flavors of Brazil in the comfort of your own home. One of our most popular products is the Kit Feijoada, featuring the Banquet Brazil Feijoada Mix. This mix includes all the essential meats to prepare Brazil’s iconic black bean stew. Feijoada is more than just a meal—it’s a celebration of Brazilian culture, bringing family and friends together around a hearty and delicious dish.
What’s in the Banquet Brazil Feijoada Mix?
Our Feijoada Mix contains the perfect combination of meats to create an authentic stew:
- Paio (Smoked Sausage): Adds depth and smokiness to the dish.
- Calabresa Sausage: A staple in Brazilian cuisine, rich and flavorful.
- Dried Beef (Carne Seca): A traditional ingredient for the perfect feijoada.
- Smoked Bacon: Enhances the stew with a savory, smoky flavor.
Pair it with black beans, rice, farofa, collard greens, and orange slices, and you’ve got a feast!
How to Make Feijoada
Here’s an easy step-by-step recipe to help you prepare a delicious feijoada:
Ingredients:
- 500g (1 lb) black beans
- 1 pack of Banquet Brazil Feijoada Mix (340g)
- 1 onion, chopped
- 4 garlic cloves, minced
- 2 bay leaves
- Salt and pepper to taste
- Water for cooking
Instructions:
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Prepare the Black Beans:
- If you didn’t soak the black beans beforehand, cook them in a pressure cooker with enough water to cover them, along with the bay leaves, for 30–40 minutes.
- If the beans were soaked prior to cooking, the cooking time will be shorter and will vary depending on the soaking duration. Check the beans periodically to ensure they are tender but not overcooked.
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Cook the Meats:
- In a separate pan, sauté the paio, calabresa sausage, dried beef, and smoked bacon until golden. This step enhances their flavors.
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Combine with the Beans:
- Add the sautéed meats to the pot of black beans. Stir well and let the mixture cook together for another minutes, allowing the flavors to meld.
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Make the Base:
- In a frying pan, heat some oil and sauté the chopped onion and minced garlic until fragrant. Add this mixture to the pot of beans and meats.
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Season and Serve:
- Taste the stew and adjust the seasoning with salt and pepper. Serve hot with steamed white rice, farofa, sautéed collard greens, and orange slices for a refreshing contrast.
Order Your Kit Feijoada Today!
Ready to experience the taste of Brazil? Order your Banquet Brazil Feijoada Mix from Gofoodly and bring this traditional dish to your table. It’s perfect for family dinners, gatherings with friends, or simply to treat yourself to an authentic Brazilian meal.