Yoki Medium Granulated Tapioca 500g

Yoki Medium Granulated Tapioca is a versatile Brazilian product made from cassava starch. With a medium-sized grain, it's ideal for preparing traditional tapioca crepes, puddings, and other regional dishes. When cooked, it becomes soft and chewy, offering a mild flavor that pairs well with both sweet and savory ingredients. Naturally gluten-free, Yoki’s tapioca is a great option for those seeking alternative flours or starches in their cooking and baking.