To prepare anise tea, the anise seeds are typically crushed or ground before being steeped in hot water. The infusion releases the natural oils and flavors of the seeds, creating a flavorful and aromatic tea. Anise tea is commonly enjoyed after meals as it is believed to aid digestion and reduce bloating and gas. It is also known for its soothing properties and is often used to relieve minor digestive discomforts.
Madrugada Anise Tea (Erva Doce)
CA$1.59
Anise tea, also known as Erva Doce in Portuguese, is a herbal infusion made from the seeds of the anise plant (Pimpinella anisum). It is a popular beverage in many cultures around the world and is known for its distinctive sweet and licorice-like flavor.
Out of stock
