Chanca Piedra Tea is a herbal infusion made from the leaves and stems of the Phyllanthus niruri plant, native to the Amazon rainforest. It is renowned for its potential health benefits, particularly in supporting kidney and liver health. This tea is known for its slightly bitter taste and is often consumed for its purported ability to promote urinary tract health, assist in the dissolution of kidney stones, and aid in liver detoxification. It can be enjoyed hot or cold and is commonly brewed by steeping the dried leaves or stems in hot water. Chanca Piedra Tea is a popular choice for those seeking natural remedies for urinary and digestive health concerns.
