Each package contains 500 grams of white hominy corn grits, also known as “canjica branca” in Portuguese. These grits are made from whole corn kernels that have been dried and ground into a coarse texture. White hominy corn grits are a staple in Brazilian cuisine, commonly used in traditional dishes like “canjica” (a sweet corn porridge) and “cuscuz” (a steamed cornmeal dish). They are also utilized in savory preparations, such as side dishes, soups, and stews.
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Amafil White hominy corn grits (canjica branca) 500g
CA$3.89
Amafil White Hominy Corn Grits (Canjica Branca) 500g is a traditional Brazilian ingredient that offers a versatile and delicious base for a variety of dishes.
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